McGill’s Dining Room and Saloon is a culinary detour rooted deep in Montana history. Our dining room and saloon are located at the 320 Guest Ranch just outside Yellowstone National Park. Here we pay homage to the pioneering spirit by sourcing local ingredients to create innovative dishes that honor our past and celebrate the present.
Bethany hails from Virginia but gained most of her experience at the Columbia Winery in Washington. She is skilled in events and operations with a business mindset that aligns with the McGill’s pioneer spirit. Bethany leads the charge in challenging us to explore innovative concepts while holding true to our roots.
Claire has a vast background in restaurant service with a focus on wine and spirits. A Certified Specialist of Wine, she is dedicated to creating perfect pairings for the ingredient-driven creations of McGill’s culinary team. Claire looks forward to welcoming you to the restaurant and treating you to an authentic Montana experience.
Sara works with visiting families, couples celebrating their weddings, corporate clients and adventure guides to create once-in-a-lifetime gatherings. With a bachelor’s degree in sports and event management from San Jose State University and 13 years in the events industry, Sara is the go-to gal for her clients.