Stop in after a day on the river or to meet up with old friends who are on their way to Yellowstone. When you step inside the McGill’s Saloon, you’ll be transported to another time when the best part of the day was pulling up a stool to share stories over a cold drink and a bite to eat.
View MenusBook reservationYou don’t need to take your boots off at the door when you step inside the McGill’s saloon, but do be prepared for a treat. Order a beer, a whiskey neat or indulge in a house specialty cocktail made using local herbs and meticulous processes. While the surroundings will no doubt transport you to a slower, simpler time, our food and drink menu offerings are innovative and creative and give you a taste of the best that Montana has to offer today.
Enjoy the flavors of Montana paired with your favorite drink. With plenty of options, you'll find something you never knew you loved! Many classics with a local twist.
Cocktail menuA unique specialty blend of Montana Wagyu beef is used for the Ranch Burger. An 8 oz patty layered with butter lettuce, onion, tomato and a garlic and herb aioli. All this goodness is served between a Local Bun. House-cut fries are served on the side.
dinner menuStep inside the saloon and you’re inside one of the oldest buildings on the 320 Guest Ranch property. This building is the original homestead built by the Wilson family more than 120 years ago. In 1898, Sam Wilson homesteaded 160 acres along the Gallatin River. He constructed this building for his family’s residence. In 1900, Sam’s father, Clinton, claimed the adjoining 160 acres. The father and son combined the two properties to form the Buffalo Horn Resort. Since then, the resort has played host to generations of visitors seeking to reconnect with the outdoors and explore the West.